Health Benefits And Uses Of

Green Lipped Mussel

Green-lipped mussel powder, derived from the New Zealand green-lipped mussel (Perna canaliculus), contains lipids, omega-3 fatty acids, and chondroitin sulfate that support healthy inflammation management, joint function, breathing, and digestion.

Green Lipped Mussel

Joint Health Support

Green-Lipped Mussel Powder Background and Benefits

The New Zealand green-lipped mussel is scientifically known as Perna canaliculus. It also has common names such as the New Zealand mussel, the green-lipped mussel and the greenshell mussel. The green lipped mussel is in the Mytilidae, which are bivalve mollusks. It typically grows on the ocean floor below the intertidal zone that’s exposed during low tide. However, the green-lipped mussel can occasionally be found in intertidal zones.

The green-lipped mussel is economically important to New Zealand, primarily for food. The shell is green to dark brown and the lips around the edges of the shells are green. This species is especially large and can approach a length of 10 inches.

Lipids comprise the majority of biologically active components in green-lipped mussel powder. These components typically account for about eight percent of the powder’s weight, although the collection, transportation, and storage methods can greatly affect its specific composition. 4-triglycerides account for the greatest lipid fraction of green-lipped mussel power, and other significant fractions include fatty acids, phospholipids, and sterols. Omega-3 fatty acids make up about 40 percent of the fatty acids in green-lipped mussel powder, and cholesterol comprises about 31 percent of its sterols.

Laboratory studies indicate that activity supporting healthy inflammation management is one of the most significant biological effects of green-lipped mussel powder. The inhibition of arachidonate metabolism reduces the production of prostaglandins and leukotrienes, which are associated with these conditions. Green-lipped mussel powder also contains chondroitin sulfate, which is a major component of synovial fluid and cartilage.


GlycOmega Plus is a proprietary blend of ingredients that uses green-lipped mussels from the South Island of New Zealand. These pristine waters are approved growing areas by both the European Union and the United States.

The harvesting of these mussels is regulated by the New Zealand Ministry of Primary Industries. They’re opened in cold water with a proprietary technique that preserves its properties. GlycOmega Plus also contains rosemary, which has antioxidant properties.

GlycOmega contains natural sources of protein, lipids, omega-3 fatty acids, and glycosaminoglycans (GAGs), which are a type of mucopolysaccharide. It’s also high in vitamins and minerals such as magnesium and zinc. Additional ingredients in GlycOmega include chondroitin sulphate, glycogen, and taurine.

Studies conducted at the University of Queensland, Australia show that GlycOmega may improve joint mobility and gastrointestinal function. It may also support joint and connective tissue by relieving the discomfort caused by arthritis.

Uses of Green-Lipped Mussel Powder

The primary health benefits of green-lipped mussels derive from their properties that help support healthy inflammation management. These benefits include the support of joint function, breathing, and digestion.

Breathing Support

Some extracts of green-lipped mussel extract may support normal breathing patterns, especially while you’re awake.

Healthy Inflammation Nanagement

Preliminary studies indicate that green-lipped mussel extract may help support healthy inflammation management, especially those that affect the joints.

Digestive Support

Studies indicate the green-lipped mussel powder may help to maintain a healthy weight in the presence of inflammatory conditions of the digestive tract.

Joint Health Support

Oral supplements of green-lipped mussel powder may help to manage joint discomfort and stiffness. These benefits are especially helpful for age-related joint conditions.

Green-lipped mussel powder has gained international recognition for its ability to support healthy inflammation management. Its many benefits include the support of joint function, breathing, and digestion. Because of this, green-lipped mussel powder is a main ingredient in Xtendlife’s Not Just Joints and is the only ingredient in Green Lipped Mussel Powder.

Signs You May Need Green-Lipped Mussel Powder

The pain and stiffness of osteoarthritis and rheumatoid arthritis are the most significant signs that you may benefit from green-lipped mussel powder. This is especially likely in cases that don’t respond to standard treatment. You may also need green-lipped mussel powder if you suffer from daytime wheezing due to low mucus secretion and poor microvascular permeability. Additional reasons to take this supplement include menstrual discomfort, especially when non-steroidal anti-inflammatory drugs are ineffective by themselves.